

Raspberry Bombe Alaska
Indulge in the elegance of our signature Bombe Alaska, a luscious blend of raspberry and vanilla ice cream on a soft sponge base, all wrapped in a beautifully toasted meringue. Naturally gluten-free, this dessert is crafted to impress, perfect for celebrations and more.
All our cakes are crafted in-house & are exclusively made forĀ pickup only.Ā
After placing your order, our reservations team will confirm collection details and dietary needsĀ within 24 hours.Ā Kindly note that orders must be made at leastĀ 3 days in advance.Ā If you need to cancel, please be aware that the full amount is non-refundable within 24 hours.
Serving Suggestion:Ā our 8-inch cake generously accommodates approximately 20 guests.
Ingredients: cream, milk, raspberry, egg white, sugar, raspberry puree, gluten free flour, eggs, sugar, baking powder.Ā
Please note our cakes are made in an environment containing eggs, sesame seeds, nuts, soy and gluten, therefore may contain traces of these allergens.
Original: $110.00
-70%$110.00
$33.00Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Indulge in the elegance of our signature Bombe Alaska, a luscious blend of raspberry and vanilla ice cream on a soft sponge base, all wrapped in a beautifully toasted meringue. Naturally gluten-free, this dessert is crafted to impress, perfect for celebrations and more.
All our cakes are crafted in-house & are exclusively made forĀ pickup only.Ā
After placing your order, our reservations team will confirm collection details and dietary needsĀ within 24 hours.Ā Kindly note that orders must be made at leastĀ 3 days in advance.Ā If you need to cancel, please be aware that the full amount is non-refundable within 24 hours.
Serving Suggestion:Ā our 8-inch cake generously accommodates approximately 20 guests.
Ingredients: cream, milk, raspberry, egg white, sugar, raspberry puree, gluten free flour, eggs, sugar, baking powder.Ā
Please note our cakes are made in an environment containing eggs, sesame seeds, nuts, soy and gluten, therefore may contain traces of these allergens.







