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Victoria Sponge

Victoria Sponge

Indulge in a classic multi-layered vanilla sponge cake filled with jam and cream, topped with fresh strawberries and delicately dusted with icing sugar. Perfect for any occasion, this classic creation is sure to be adored by all.

All our cakes are crafted in-house & are exclusively made forĀ pickup only.Ā 
After placing your order, our reservations team will confirm collection details and dietary needsĀ within 24 hours.Ā Kindly note that orders must be made at leastĀ 3 days in advance.Ā If you need to cancel, please be aware that the full amount is non-refundable within 24 hours.

Serving Suggestion:Ā Our 6-inch cake comfortably serves 12 people, while our 8-inch cake generously accommodates approximately 20 guests.

Ingredients : Plain flour, vegetable oil, baking powder, salt, butter, sugar, eggs, vanilla paste, milk, water, honey, cream, strawberry jam

Please note our cakes are made in an environment containing eggs, sesame seeds, nuts, soy and gluten, therefore may contain traces of these allergens.

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From $85.00
Victoria Sponge—
$85.00

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Description

Indulge in a classic multi-layered vanilla sponge cake filled with jam and cream, topped with fresh strawberries and delicately dusted with icing sugar. Perfect for any occasion, this classic creation is sure to be adored by all.

All our cakes are crafted in-house & are exclusively made forĀ pickup only.Ā 
After placing your order, our reservations team will confirm collection details and dietary needsĀ within 24 hours.Ā Kindly note that orders must be made at leastĀ 3 days in advance.Ā If you need to cancel, please be aware that the full amount is non-refundable within 24 hours.

Serving Suggestion:Ā Our 6-inch cake comfortably serves 12 people, while our 8-inch cake generously accommodates approximately 20 guests.

Ingredients : Plain flour, vegetable oil, baking powder, salt, butter, sugar, eggs, vanilla paste, milk, water, honey, cream, strawberry jam

Please note our cakes are made in an environment containing eggs, sesame seeds, nuts, soy and gluten, therefore may contain traces of these allergens.